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Our wine selection is very vast, with a lot of unique and rare wines.
Please see our staff if you are looking for something beyond
this smaller menu. You won't be sorry you asked!
Red
Mont'alegre Clássico (375ml Split Bottle)
Touriga Nacional, Tinta Roriz, Tinta Amarela | Trás-os-Montes, Portugal
(This is a half-bottle 375ml)
It presents an intense aroma with a persistent character of red fruit. Dry, full body with freshness, balance, and elegance in every sip.
$28
Vacqueyras Le Colombier (375ml Split Bottle)
70% Grenache, 20% Syrah, 10% Mourvèdre | Rhone Region, France.
(This is a 375ml half bottle)
"Little brother" to Châteauneuf-du-Pape, Made from a plot of 100 year old vines, exhibiting rich aromas of toast, cocoa, and dark fruits layered with spice. herbs, and berry. Elegant finish balances out the bold, structured palate.
$36
6 Rats
100% Syrah | Rhône Valley, France
Cherry and black currant on the nose, with bright fruit tones and balanced silky tannins.
$56
Baga Touriga Nacional, by Luis Pato
Beiras, Portugal. Baga is the key grape varietal in Portugal’s Bairrada zone and Luis Pato is considered the “King of Baga.” This medium-bodied blend of 60% rustic Baga with 40% of the more elegant Touriga Nacional is a classic which brings out the best of both varietals – raspberry, violets and a hint of bitter chocolate – with just enough drying tannins to frame and sustain the finish.
$56
Camiño de Compostela
100% Mencía from Ribeira Sacra, Spain.
Clean and red fruits with raspberry and minerality. Soft on the pallet at first, that finishes with a structured complexity and well balanced acidity. Sea shells on the bottle, IYKYK
$56
Bourgueil
100% Cabernet Franc | Loir Valley, France
Dark ruby in color, with a nose of red fruits and some pepper. On the palate, silky smooth tannins with a long elegant finish.
$56
Peyros Héritage
65% Tannat, 35% Cabernet Franc | Madiran, France
Full bodied that easily goes from juicy rich black fruits to structure and spicy wood flavors.
$56
Impecável
100% Touriga Nacional | Dão, Portugal
Medium red with floral notes. Unlike a typical Touriga Nacional, this wine has no hint of oak. Fresh, with wonderful fine tannins that give a silky mouth feel.
$60
Coelheiros
Arónez, Alicante, Alicante Bouschet varietals | Alentejo, Portugal
The vines are non-irrigated, allowing for deep root systems that facilitate the perfect maturation of the grapes into robust and ripe wine that is fermented with indigenous yeasts before being bottled in aged barrels that enhances the beautiful characteristics of the grapes.
Red fruits with hints of spices and smoke. The first sip yields a rich, dense symphony of flavors. Well balanced between acidity and tannins, with a long persistent balance.
$60
Dom Rafael
Alentejo, Portugal. Full bodied, very dry. Earthy with ripe berries. (House Favorite!)
$60
Bordeaux
Rotating selection from Bordeaux, France
$60
Conde Vimioso
Tourita Nacional, Cabernet Sauvignin, Castelão, Aragonez, Trincadeira | Tejo, Portugal
Hand harvested and de-stemmed. Gently crushed and fermented in wooden vats following a long maceration. Aged in new and second year French oak barrels for 18 months before bottling.
Deep garnet in color. Mineral aromas, prune, wile blackberries, and spices on the nose. Soft, with robust and complex tannins which confer great aging potential. Red fruits bland in the structure with elegance. Ends with persistent notes of black fruits.
$60
Lisboa Castelão
100% Castelão | Lisbon, Portugal. Harvested in early September for incredible juicy freshness. Notes of cherry, blackberry, brambly herbs, and a hint of olive. Drinks like a great Beaujolais but with a price that cannot be beat!
$60
La Antigua Clásico Crianza 2015
70% Tempranillo, 20% Graciano, 10% Garnacha | Rioja, Spain
Bright ruby in color, with a lively aroma of spices red and dark berries along with vanilla and wood. On the palate expect black raspberry and rose, with gentle tannins and a smooth persistent finish.
$64
Chinon
Red blend from renowned Chinon region in France.
Ruby red hue with a medium body and a lively acidity that brightens each sip and makes this wine very food-friendly. Dark red cherry and red currant, with structured but soft tannins. Dry and refreshing finish.
$68
Camino Romano
100% Tinto Fino (Tempranillo) | Ribera Del Duero, Spain.
Deep red-purple in color with intense red and black fruits on the nose. Elegant w/ good acidity and balance. The fruity character blends with just a touch of oak (aged for 8 months in 3 & 4 year old French barrels.) Fresh and clean finish.
$68
Bourgogne Pinto Noir
100% Pinot Noir | Burgundy, France
Maison Jeanne Bassy 2023. Charming reds, fruity with acidities slightly higher than 2022 and no sign of heat stress
$72
Pó do Poeira
Touriga Franca, Touriga Nacional, and Sousão red blend from Douro, Portugal. Deep purple color with expressive aromas of plum, mocha, and cassis. Impeccable balance of fine-grained tannins with a refreshing acidity and firm full body. Very long dry finish- you'll keep coming back to your glass for more!
$72
Vira Cabeças Tinto
Alentejo, Portugal. Very fresh with inviting aromas of ripe black and red fruit, this wine has a silky soft, sultry mouthfeel and an unforgettable taste with spicy black pepper notes. Unfined and unfiltered, this field blend of eight different varieties drinks well with stews, tomato sauces, lamb and spicy dishes.
$72
Cascina Pace
100% Nebbiolo | Langhe, Italy
Crisp red fruit on the nose with a hint of spice. Dry, with silky tannins that meld to a smooth full bodied wine with a splendid fresh fruit finish.
$80
Fattoi, Rosso di Montalcino
100% Sangiovese | Montalcino, Italy
Intense ruby red color with fresh fruit son the nose. Fresh, with good aromatic presence and a dry balanced finish.
$80
Ideal Tinto
Touriga Nacional, Tinta Roriz, Alfrocheiro, and Jaen | Dão, Portugal
Stainless steel fermentation and then aged in a combination of used barrels from Puligny Montrachet and concrete.
Spicy, yet juicy fruit framed by long, silky tannins.
$80
Morgado do Quintão Clarete, 2021
Negra Mole| Algarve, Portugal
Medium-bodied with a soft purple hue. On the nose, red fruits and berries. On the palate it is elegant with a touch of spice.
$80
Peyros Vieilles Vignes
80% Tannat, 20% Cabernet Franc | Madiran, France
Cedar spice, herbal, chewy tannins. Black fruits with lots of body!
$80
Quanta Terra Grande Reserva Tinto 2025
70% Touriga Nacional, 20% Sousão, 10% Touriga Franca | Douro Valley, Portugal
Intensely deep ruby in color. Complex and elegant aromas, with notes of ripe black fruits, violets, spices, and a subtle hint of cocoa and vanilla. Structured and harmonious on the palate, with firm, well-integrated tannins. A long, persistent finish with excellent freshness and minerality.
$120
Maçanita "Letra F"
Douro, Portugal
Maçanita’s Letra F reflects the ever-evolving landscape in the wine world: a fresh, field-blend wine hailing from some of the most intriguing vineyard sites in the Douro from 70-110 year old vines. 70% red and 30% white grapes.
Ruby color. On the nose, red fruit tinged with white flowers and mineral notes. On the palate, fresh and lively, with bright acidity, showing intensity and concentration of aroma. Tannins are long, fine, and grippy, guiding this lighter-bodied red to a very saline finish.
$120
Definido
Field blend, Toriga Nacional | Dão, Portugal
Elegan with complexity and freshness all in one. Silky and firm texture with polished tannins. Although young, it has an impressive precision and balance. Velvety, lingering finish.
$150
Chilled Red
Parés Baltà "Grosella"
100% Sumoll (Native, nearly extinct black grape variety) | Catalonia, Spain
Red currant in color, with a brightness in the glass. Forest fruits with intense aroma on the nose. Refreshing red cherry and herbal notes and a little fresh peppercorn. Perfect acidity balanced with the aromas with a vibrant finish.
$52
Rouge Clair
80% Grenache, 20% Syrah | (Rhone Valley), France
On the nose, delicate aromas of strawberries, mashed raspberries with floral notes. Clear on the palate with well balanced acidity. Ideal with light dishes or a sunny aperitif.
Designed to be chilled or even served on ice! Grapes are grown at lower vinification temperatures in order to obtain a less tannic red with freshness and fruit while keeping a 12.5% abv. In fact, the label, (always written in Braille) is thermochromatic: the world "Fresh" appears when the bottle is immersed in water less than 12º C (53.6ºF)
$60
Uivo Renegado
Douro, Portugal. Organic blend of both red and white varietals. Refreshing, with notes of red fruit & pomegranate.
$60
João Pato- Nerd Duck
Natural from Portugal. This nerdy red wine is made from two indigenous white varietals, but spends some skin contact time with baga (a red varietal). The result is a brightly colored ruby red, with wild red fruit and rose petals on the nose. Spiced pear, plum, bay leaf, and white flowers on the palate. Light- medium body, refreshing mineral finish.
$60
Clarete Hugo Mendes
Touriga Nacional, Tinta Roriz (Tempranillo), and Touriga Franca | Lisboa, Portugal
Light, juicy, chillable red, from Lisboa. Early harvested, with a super gentle extraction. Fermented and aged in stainless steel. Red fruits with grassy notes, very fresh, even pairs well with seafood!
$60
Lisboa Castelão
100% Castelão | Lisbon, Portugal. Harvested in early September for incredible juicy freshness. Notes of cherry, blackberry, brambly herbs, and a hint of olive. Drinks like a great Beaujolais but with a price that cannot be beat!
$60
Rosa D'Argilla
100% Alicante Bouschet | Alentejo, Portugal
Light, smooth, with an evenly balanced acidity. Dry, with fresh ripe red berries and a hint of earthy spice.
$60
Frappato
100% Frappato | Sicily, Italy
Vibrant ruby red color with hues ranging from purple to garnet. Light and fruity on the palate with good acidity to balance the soft tannins. Red fruits and floral hints on the nose. Long fresh finish.
$60
Cesanese
100% Cesanese | Lazeo, Italy
Newly recovered ancient Italian grape, Cesanese.
Deep red in color, with fine tannins. Medium bodied with ripe plum and berry, a little black pepper spice, with a medium long finish. Great chilled or room temp!
$60
Chão de Sal
Azores, Portugal
A wonderful "secret" wine from Paulo Machado. It is a Palhete, which means co-fermentation of white and red grapes, mixed planted old vines that include Verdelho, Arinto dos Acores, Saborinho (i.e. Tinta Negra), and Isabella, one of many hybrid red varieties... all of which is not allowed to be produced commercially under EU regulations. Quite the rebel wine!
Crunchy strawberry fruit, hints of umami and a lot of character coming from the sea salt terroir, hence "floor of salt."
$100
White
Pássaros
Vinho Verde, Portugal. A 50/50 blend of Loureiro and Alvarinho. "Loureiro from the Lima Valley gives intense freshness, lemon flavors and floral acidity. The wine is textured, hinting at structure as well as steely acidity. Drink now. Roger Voss" - 90/100, Wine Enthusiast"
$52
Raig De Raïm (white)
100% Granacha Blanca- Youthful white wine with pale lemon hue. Enticingly aromatic with hints of yellow apple, Bosc pear and tropical pineapple combine with floral notes of acacia and herbal notes of wild thyme and rosemary. Round in mouth with well-balanced acidity and lingering finish.
$56
Contacto
100% Albariño from Vinho Verde region in Portugal. Slight skin contact, clean and bright with great amount of acidity. Refreshing for warm weather.
$64
Laudun Côtes-Du-Rhône Villages
Blend of Roussanne 40%, Grenache Blanc 30% Viognier 30% | Côtes Du Rhône, France
Flavorful, Fresh and Crunchy white wine. Lemon and peppercorns. Medium bodied with a succulent core of blanched almonds and herbs.
$60
Sancerre
100% Sauvignon Blanc from Loire Valley, France. Ideal balance between fruit and acidity. Complexity with rich mineral components and a dry finish.
$72
Chablis
100% Chardonnay | Chablis, France
Bright, crisp & concentrated with citrus and stony nuances, elegant dry finish with subtle complexity.
$72
Parcela Única
94 Mark Squires - Robert Parker's Wine Advocate!
%100 Alvarinho from Vinho Verde, Portugal
Complex and austere nose. Nuances of wild flowers and hay together with a delicate minerality reminiscent of wet stone. Slight hazelnut and vanilla from fermentation and aging in barrels. On the palate, the refreshing acidity, peach and citrus. Slightly smoked with a long, elegant finish.
$120
Celler Piñol, L'Avi Arrufi 2019
Grenache Blanc | Terra Alta, Spain
Vibrant, mineral-driven citrus and orchard fruit aromas are complemented by honeysuckle, ginger and a touch of quinine. On the palate, bitter pear skin and Meyer lemon flavors show very good depth and vivacity, along with a firming jolt of smoky minerality. The finish unwinds slowly, showing excellent concentration, persistence and lingering floral character.
This white has aromas of wet stones and a terrific earthy minerality. The wine shows a creamy texture in the mouth, with bright acidity that underpins the wine's structure, finesse, great complexity and great length on the palate.
$120
Rosé
Chinon "Mathilde" Rosé,
Created in 1987, our estate is located at "Les Chesnaies" in Cravant les Coteaux. We grow cabernet franc (for red and rosé wines) and chenin blanc (for white wines) on about 17 ha in Cravant les Coteaux and Chinon. Organic farming has been practiced for almost 20 years. Since 2005 the vines have been worked biodynamically, without the use of chemicals.
Dry, with a good body.
$52
Dogma Rosé
Blaufränkisch and St. Laurent varietals | Burgenland, Austria
Dogma from the Pittnauer family is a super pleasant rosé, it’s fruity and aromatic. It has a charming scent of strawberry and cream in the nose followed by a hint of smokiness. Super balanced on the palate with delicious aromas of raspberry and watermelon and a mineral finish.
$52
La Tournée
Grenache & Cinsault blend | Languedoc, France
Dry, with Light body, crisp acidity, and refreshing flavors of strawberry, raspberry, and watermelon.
$52
Maçanita Rosé
100% Touriga Nacional | Douro, Portugal
Fresh crushed strawberries, bing cherries and cherry blossom aromas on the nose. On the palate, juicy and fresh. Sour bing cherries add a tart brightness and adds a beautiful texture and balance with a touch of white pepper spice.
$60
Orange Etc.
We have a large selection of orange wines, along with some "natural" wines and Pet Nat's. Please ask your server if you are interested.
Uivo Curtido
Moscatel Galego | Douro, Portugal
a tart, refreshing orange wine that has come to somewhat define the category. 100% Moscatel Galego given around 4 months of skin maceration, done gently and never to exact too much tannin or color. The wine is beautifully aromatic, floral and enticing, with notes of lychee, green papaya and tangelo. The finish is long and salty, keeping you coming back for more.
$60
Kite Duck
98% Baga, 2% Maria Gomes | Bairrada, Portugal
This orange wine (still considered "white" wine on the bottle) is unique in that is uses the juice from the Baga grape, which is a very dark red and produces high acidity and pronounced tannins, and then ferments the red grape juice with Maria Gomes grape skins, which is an aromatic white grape known for it's spicy character with floral and citrus notes.
The resulting technical "Orange Wine" is light, zesty, with notes of citrus and stone fruits on the nose. Medium bodied with a dry acidity and a medium finish. On the palate, flavors of apricot, cranberry and peach with some funk and zestiness.
$60
Curtimenta- Hugo Mendes
100% Arinto | Lisboa, Portugal
A pale yellow wine with aromas of citrus fruits such as grapefruit, ripe lemon, and nectarine, along with a well-presented fresh vegetal aroma.
Non-agressive tannins are balanced with the fruit for a very dry wine with a slight sourness freshness on the finish.
Great for even those who are no into skin-fermented whites.
$68
Morgado da Vila- Private Collection
100% Avesso | Vinho Verde, Portugal
Aromas of dried apricot, orange peel, grapefruit with subtle honey. Herbal undertones on the palate, with a lovely textured mouth feel. Stone fruits like peach and nectarine with some earthiness and notes of tea leaves.
$60
Sparkling
Informal
100% Baga | Bairrada, Portugal
Another great wine from Luis Pato, showcasing the Baga varietal. The grapes have a very brief maceration and are aged on the lees for 4 years.
This is a very dry wine with hints of brioche, a robust mouth feel, and hints of chalky minerality.
$56
3B - Brut Rosé
Bone dry rose from Portugal, made by Filipa Pato
$60
Uivo PT NAT Renegado
Full of energy and naturally occurring soft bubbles! Fresh grapefruit, strawberry, and guava on the nose. Refreshing acidity and smooth on the finish. Friendly wine that plays well with fish, grilled meats, and pasta.
$60
Crémont du Jura
100% Chardonnay | Jura, France
Bright, green apple and pear on the palate. Slight brioche on the end with a hint of nuttiness. Delightfully
easy drinking.
$68
Morgado da Vila
Alvarinho and Loureiro blend | Minho, Portugal
From a subregion of Vinho Verde, Portugal- this is Rafael's favorite Orange Pet-Nat!
Floral aroma given by the Loureiro variety and vibrant citrus from the Alvarinho, lingering yeast nuances typical from this style of sparkling. The bubble is fine and persistent with great texture on the palate and a touch of sweetness to balance the crisp acidity. This sparkling is a "raw" unfiltered and natural wine with all the original sediment inside.
$72
Something Fun
Nua Hybrid
This is cider with a twist! Fizzy, fresh, and fantastic! Strawberries, apples and fresh cranberries.
NUA Cider rose is an artisanal cider form the Douro region in Portugal. Made with 96% heirloom apples and 4% red grapes. Naturally sparkling, a little bit funky, and really fun.
$36
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